Is the New Meat Any Better Than the Old Meat?

September 24, 2019/ Alina Tugend / Environment, Journalism, New York Times

Published by The New York Times Science & Environment

The Impossible Whopper and other plant-based burgers are a hit. But are they an improvement for you and the planet?

Read the full article at: https://www.nytimes.com/2019/09/21/climate/plant-based-meat.html?emc=rss&partner=rss