How South Korean Food Waste Is Turned Into Feed, Fuel or Fertilizer
Published by The New York Times Science & Environment
When wasted food rots in landfills, it pollutes soil and water — and warms the planet. Here’s how one country keeps that from happening.
Read the full article at: https://www.nytimes.com/2023/06/14/world/asia/south-korea-food-waste.html