What’s Next for NOAA Funding?

October 12, 2020 / by Katie Hogge / Conservation, Ocean Conservancy, Oceans

Published by Ocean Conservancy The beginning of October typically signifies the beginning of fall. Leaves change, the nights get cold, carved pumpkins begin to show up on doorsteps. But October also marks the beginning of a new fiscal year for our federal government, which has big implications for our ocean and the agency tasked with researching, […]

Taking Action on Single-Use Plastics from New Jersey to California

October 9, 2020 / by Robyn Stegman / Conservation, Europe, Ocean Conservancy, Oceans

Published by Ocean Conservancy A lot of people think my home state of New Jersey is … well, kind of trashy. From the hard partying featured on MTV’s “Jersey Shore,” to our collective affinity for diner food, to the assumption that everyone is a character from “The Sopranos,” New Jersey doesn’t have the best reputation—I’ve heard […]

5 Life Lessons From Marine Wildlife

October 8, 2020 / by Katie Hogge / Conservation, Ocean Conservancy, Oceans, Species

Published by Ocean Conservancy We all could use a little inspiration sometimes, especially amidst a modern world with so much uncertainty. While it’s wonderful to turn to literature, films or videos for motivation to help us remember what’s important, there’s one unmatched source that I love to turn to when I need a boost to my […]

Protected: Sea Shepherd Resumes Efforts to Save Critically Endangered Vaquita

October 8, 2020 / by sscssite2017 / Conservation, Oceans

Published by Sea Shepherd Conservation Society This content is password protected. To view it please enter your password below: Password: Read the full article at: https://seashepherd.org/2020/10/08/sea-shepherd-resumes-efforts-to-save-critically-endangered-vaquita/?utm_source=rss&utm_medium=rss&utm_campaign=sea-shepherd-resumes-efforts-to-save-critically-endangered-vaquita

Keeping food on the table when water is scarce is a balancing act. This new app will help.

October 7, 2020 / by Maurice Hall / Climate, Conservation, Environment

Published by the Environmental Defense Fund Water supplies are becoming scarcer as a result of more severe droughts supercharged by climate change. This technology aims to build resilient water supplies and ensure a more secure food supply.       Read the full article at: https://feeds.feedblitz.com/~/636530032/0/edf/blogs/feed~Keeping-food-on-the-table-when-water-is-scarce-is-a-balancing-act-This-new-app-will-help

Take the Food Wrapper Challenge

October 7, 2020 / by Katie Hogge / Conservation, Ocean Conservancy, Oceans

Published by Ocean Conservancy Halloween is around the corner. Oftentimes this spooky season brings with it a lot of candy and a lot of food wrappers covering those sweet treats. Last year plastic food wrappers replaced cigarette butts as the number one item found by Ocean Conservancy’s International Coastal Cleanup (ICC) volunteers. Nearly 5 million food […]

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