A Taste for Pangolin Meat and the Fall of an African Wildlife Cartel
Published by The New York Times Science & Environment
Yunhua Lin and associates had turned Malawi into an ivory, rhino horn and pangolin scale trafficking hub. His prison sentence could aid the fight against poaching.
Read the full article at: https://www.nytimes.com/2021/10/18/science/malawi-poaching-wildlife.html
