Our Wine Critic Reviews Climate Change’s Impact on an Industry

November 6, 2019/ Katie Van Syckle / Environment, Journalism, New York Times

Published by The New York Times Science & Environment

Eric Asimov says we have to rethink every element of wine, from where we farm it to how we buy it.

Read the full article at: https://www.nytimes.com/2019/11/06/reader-center/wine-industry-climate-change.html?emc=rss&partner=rss