How New York’s Public Hospitals Cut Carbon Emissions: More Vegetables
Published by The New York Times Science & Environment
Making plant-based meals the default has reduced food-related greenhouse gas emissions by 36 percent, the mayor’s office said. Just don’t say “vegan.”
Read the full article at: https://www.nytimes.com/2023/08/31/climate/new-york-hospitals-vegan-meals.html